Kimoto is the Samurai organic sake

  Kimoto sake Kimoto is a traditional sake brewing method that has been for 400 years since the days of the samurai. This method is the only way to brew sake without the pesticides or chemical fertilizers. Now, enter the world of authentic sake!

I’d recommend “Kimoto” sake. There was an age of the Samurai in old Japan. Men were inserting the sword between the band and waist, and doing the chon mage hairstyle. The sake at that time, it is “Kimoto” sake. Kimoto is a brewing method of sake from star ...